Description
Furikake is a flavorful blend that elevates your meals with its crunchy texture and rich umami flavor. With simple ingredients like seaweed and sesame seeds, this easy recipe is perfect for enhancing rice, salads, or snacks.
Ingredients
Scale
- 1 cup flour
- 2 eggs
- 1/2 cup milk
Instructions
- In a mixing bowl, combine the flour, eggs, and milk until smooth.
- Heat a pan on medium and pour in the mixture.
- Cook until the edges turn golden and then flip to cook the other side.
Notes
Ensure the pan is properly heated before pouring the mixture for even cooking.
You can add seasonings like salt or herbs to enhance the flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 2g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg