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Burger-Seasoning-Recipe

Burger Seasoning

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  • Author: courtney
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Category: Dinner
  • Method: Mixing
  • Cuisine: American

Description

This homemade Burger Seasoning is a must-try for any burger lover. With its irresistible blend of spices like garlic powder and paprika, it adds amazing flavor to your meats, making it perfect for quick dinners or summer barbecues.


Ingredients

Scale
  • 1/2 tablespoon garlic powder
  • 1/2 tablespoon onion powder
  • 1 teaspoon chili powder
  • 1/2 tablespoon brown sugar
  • 1 tablespoon paprika
  • 1 teaspoon ground black pepper
  • 2 teaspoons salt


Instructions

  1. Combine garlic powder, onion powder, chili powder, brown sugar, paprika, ground black pepper, and salt in a small bowl.
  2. Mix the spices thoroughly until well combined.
  3. Transfer the seasoning to an airtight container for storage.
  4. When using, apply about 1 tablespoon of seasoning for every pound of meat.

Notes

This spice mix can be stored for several months in an airtight container.
Adjust the amounts of spices to suit your taste preferences.
Perfect for chicken, beef, or veggie burgers.


Nutrition

  • Serving Size: 1 tablespoon
  • Calories: 34
  • Sugar: 2g
  • Sodium: 3840mg
  • Fat: 0.1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg