Description
This Arby’s Sauce features a bold blend of flavors from ketchup, vinegar, and spices. Quick to prepare, it’s perfect for sandwiches or as a dipping sauce for your favorite foods. With just a few everyday ingredients, you can create a delicious, homemade sauce that everyone will love!
Ingredients
Scale
- ½ cup ketchup
- ¼ cup apple cider vinegar
- 2 tablespoons light brown sugar
- ¼ cup water
- 1 tablespoon worcestershire sauce
- ½ teaspoon paprika
- ¼ teaspoon garlic powder
- ¼ teaspoon onion powder
- ⅛ teaspoon cayenne pepper
- ⅛ teaspoon kosher salt
- 1 tablespoon cornstarch for thickening
Instructions
- In a small saucepan, whisk together all the ingredients until well combined.
- Place the saucepan over medium-high heat and cook for 5-7 minutes, stirring frequently until the sauce thickens.
- Once thickened, remove the saucepan from heat.
- Serve the sauce warm or let it cool before using.
Notes
For a spicier kick, increase the cayenne pepper to your taste.
This sauce can be stored in the fridge for up to a week.
Great for sandwiches, fries, or as a marinade.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 30
- Sugar: 5g
- Sodium: 90mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg